• baby snail,
• caviar,
• shells.

The farm workers collect each snail manually, carefully refine them, separate shells from mollusks and clean them in social conditions. Then the shells are warned up in special ovens. The processing provides shells with savory appearance. Meat of snails is carefully cleaned and used for preparation of different tasty and unusual dishes. Due to its texture, which is clear and smooth, snails’ meat is appropriate for pate preparation. In addition, other ingredients, used for pate cooking, are of high quality. Caviar from snails is becoming very popular among the European gourmets for its unique taste and usefulness. Its white grains are similar to pearls; therefore, it is often called “Pearl of Aphrodite”. Its composition is really unique, having large amounts of B, A, C, D, and E vitamins and potassium, magnesium, zinc, iron, copper, sodium and other microelements. This composition and amount of microelements enhance functions of cardiovascular and digestive systems, thyroid gland. Moreover, it improves working capacity of the whole body. Finally, it is famous for being a strong aphrodisiac.

Buy other snails products

We are ready to offer you a great assortment of snails products, which are cooked after the most delicious receipts of the world cuisine and with the observance of all the stages of refinery and processing. So, buying our products, you are ensured to get high quality delicious snails. In addition, special packaging ensures safe and convenient delivery to any part of the world.